FSSAI Compliance

FSSAI Compliance – Hindustan Vitals

Hindustan Vitals is committed to maintaining full compliance with the Food Safety and Standards Authority of India (FSSAI) to ensure the safety, hygiene, and quality of all food products, including our flagship offering; Herba Greens Nutrimix. Our operations strictly adhere to the rules and regulations outlined under the Food Safety and Standards Act, 2006. We uphold the highest standards of manufacturing, labeling, packaging, sourcing, and traceability to guarantee that every sachet reflects the values of clean nutrition, transparency, and food safety.

1. FSSAI License Information

Hindustan Vitals is a licensed food business operator under the Food Safety and Standards Act, 2006.

FSSAI License Number: 11325999000162

This license covers the manufacturing, packaging, marketing, and sale of Herba Greens Nutrimix; Plant-Based Mix and other future food products.

Our license is issued by the appropriate Food Safety Commissioner and renewed regularly as per FSSAI norms.

2. Product Categorization

Herba Greens Nutrimix is registered as a proprietary food under FSSAI guidelines. A proprietary food refers to a food product not standardized under existing FSSAI regulations but which is safe for human consumption and manufactured under approved practices. The product consists only of permitted ingredients and additives listed by FSSAI and does not contain any banned substances.

3. Ingredient Compliance

All ingredients used in Herba Greens Nutrimix; including ragi, oats, moringa, amla, flax seeds, beetroot, and stevia; are permitted under FSSAI.

Each batch of raw materials is sourced from verified and compliant suppliers who provide valid Certificates of Analysis (CoA). Ingredients are tested for pesticides, contaminants, and heavy metals as mandated by FSSAI standards.

No artificial colors, synthetic preservatives, or prohibited substances are used.

4. Manufacturing and Hygiene

Our manufacturing facilities operate under stringent hygiene protocols, with regular audits and inspections.

Food handlers wear protective clothing and follow good personal hygiene.
Equipment is sanitized regularly to prevent contamination.
Manufacturing follows Hazard Analysis and Critical Control Point (HACCP) principles.
Production logs are maintained for complete traceability of every batch.

5. Packaging and Labeling Standards

We comply with FSSAI packaging and labeling requirements by providing clear and honest product information:

Ingredient list with exact composition.
Allergen declaration including presence of tree nuts and gluten-containing ingredients.
Net weight, nutritional facts, batch number, manufacturing date, expiry date.
Storage instructions, FSSAI logo, and license number.
Consumer care contact details for grievance redressal.

6. Testing and Quality Assurance

All products undergo microbiological and chemical testing through NABL-accredited laboratories.

Each batch is tested for nutritional values, contaminants, and shelf-life.
Internal quality control protocols ensure adherence to FSSAI-prescribed thresholds.
Random sampling is conducted to verify packaging integrity and ingredient safety.

7. Storage and Transportation

Our supply chain is optimized for food safety during storage and transportation:

Finished goods are stored in temperature-controlled, moisture-free environments.
Transportation vehicles are regularly sanitized.
All stakeholders in logistics are briefed on handling practices aligned with FSSAI protocols.

8. Consumer Safety and Traceability

We maintain end-to-end traceability to protect consumer health:

Each unit carries a batch number linked to its production date and origin.
Any consumer complaint can be tracked and resolved promptly.
A recall mechanism is in place for emergency situations, ensuring proactive safety response.

9. Grievance Redressal Mechanism

Consumers can report any quality or safety concerns to our dedicated support team:
Email: hello@hindustanvitals.in
Phone: +91 9778451947
Our team is trained to handle complaints efficiently, ensuring accountability and transparency in every step.

10. Commitment to Clean Nutrition

Through FSSAI compliance, we support the larger mission of promoting clean, safe, and healthy food in India. As a responsible brand committed to natural wellness, Hindustan Vitals ensures that every product aligns with both consumer expectations and national food safety regulations. We take pride in our contribution to ‘Clean Label Food India’ and in offering reliable choices for ‘Natural Nutrition India’.